[1] US NRC, Recommendations for Enhancing Reactor Safety in the 21st Century, Washington, D.C., United States Nuclear Regulatory Commission, 2011.
[2] ICRP-2009a, Application of the Commission’s Recommendations for the Protection of People in Emergency Exposure Situations, ICRP Publication, 109. Ann. ICRP 39(1), 2009.
[3] ICRP-2009b, Application of the Commission’s Recommendations to the Protection of People Living in Long-term Contaminated Areas after a Nuclear Accident or Radiation Emergency, ICRP Publication, 111. Ann. ICRP 39(3), 2009.
[4] ICRP-2007, The 2007 Recommendations of the International Commission on Radiological Protection, ICRP Publication, 103. Ann. ICRP 37(2-4), 2007.
[5] ICRP-2011, ICRP Comments on Fukushima Nuclear Power Plant Accident, ICRP ref: 4847-5603-4313, 2011.
[6] Walker, J.S., Three Mile Island: A Nuclear Crisis in Historical Perspective, Berkeley, CA, University of California Press, 2004.
[7] Ingram, W.S., The Chernobyl Nuclear Disaster, New York, NY, Facts On File, 2005.
[8] NDMA-2009, Management of Nuclear and Radiological Emergencies, New Delhi, India, National Disaster Management Authority, 2009.
[9] EU-2002, A European Manual for ‘Off-site Emergency Planning and Response to Nuclear Accidents’, SCK.CEN, Belgium, Belgian Nuclear Research Center, 2012.
[10] UNSCEAR-2000, Sources and Effects of Ionizing Radiation: Annex C, Exposures to the Public from Man-made Sources of Radiation, New York, NY, United Nation Publication, United Nations Scientific Committee on the Effects of Atomic Radiation, 2000.
[11] Schneider, T., Rehabilitation of Living Conditions in Contaminated Territories: The ETHOS Approach, IRPA-10, May 18, 2000, Hiroshima, Japan, 2000.
[12] Cooper, J.R. et al., Radioactive Release in the Environment: Impact and Assessment, Chichester, England, Wiley, 2003.
[13] Pöschl, M. & Nollet, L.M.L., Radionuclide Concentrations in Food and the Environment, London, Taylor & Francis, 2007.
[14] Tykva, R. & Berg, D., Man-made and Natural Radioactivity in the Environment, Dordrecht, The Netherlands, Kluwer Academic, 2004.
[15] Badie, R. et al., D., Evaluation of Post-Accidental Rehabilitation Strategies, IRPA-10, May 18, 2000, Hiroshima, Japan, 2000.
[16] Nord-33, Food Safety after Nuclear Accidents: A Nordic Model for National Response, Stockholm, Sweden, Nordic Council of Ministers, 1992.
[17] INFOSAN-2011, Nuclear accidents and radioactive contamination of foods, WHO & FAO joint report, 2011.
[18] Faw, R.E. & Shultis, J.K., Radiological Assessment: Sources and Exposures, Englewood Cliffs, New Jersey, Prentice-Hall, 1993.
[19] Choppin, G. et al., Radiochemistry and Nuclear Chemistry (3rd ed.), Woburn, MA, Butterworth-Heinemann, 2002.
[20] Byrnes, M.E., Sampling and Surveying Radiological Environments, Washington, D.C., Lewis Publishers, 2001.
[21] IAEA-2005, Environmental and Source Monitoring for Purposes of Radiation Protection, RS-G-1.8, Vienna, International Atomic Energy Agency, 2005.
[22] FAO/IAEA, Preparedness and Response for a Nuclear or Radiological Emergency, GS-R-2, Vienna, FAO /IAEA /ILO/ OECD(NEA)/ OCHA/ PAHO/ WHO, 2002.
)